It's just like you to keep pressing after an argument has petered out and nobody is really disagreeing anymore.
When I was a contractor I had the ability to turn time into money almost at will.
I understand how your lack of experience with freelance work makes your conclusions shoddy. Do you understand?
Some independant businesses can do this. Others take as much work/sales as they can get. It varies. Notice that I said the words "I doubt", not "I am omniscient"
Somehow, I
doubt that you actually have a perfect perspective either.
Do you want your brain surgeon spending more time with his accountant or more time fixing brains?
The brain surgeon does not do his own purchasing. He hires people to handle that for him. They in turn interface with the accountant. But I understand how your lack of experience with private practice makes your conclusions shoddy. Do you understand?
Let us say you go low end on the (small) pizzas. At $10 ea (not counting delivery) that comes to 60 pizzas a year. A little over one a week. If you go for a little higher quality and larger size that is $25 per pizza. Or a little under one every two weeks.
I guess the kind of consulting he does is one that actually requires running the numbers.
Hey, wow! Somebody else already did that! How nice for you to finally catch up!
And yet, I still think it's a ridiculous amount of pizza for a one person operation to call a business expense. Funny, that.